Fassionola is a cocktail syrup made from a blend of tropical fruits. In the summer, put this over some shaved ice for a Hawaiian fruit punch snowcone. Next, add the pulp of the two passion fruits and the hibiscus flowers into your mix and let the blend simmer for 30 minutes on low heat. You could also add pineapple or really any other tropical fruit. kitchenhabit.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to amazon.com. Rum drinks for everyone!! Youll also find over the last 60 years that a Hurricane is almost always found with tiki drinks at a Polynesian Restaurant. If you buy something from an Eater link, Vox Media may earn a commission. Adventure is always around the corner. Save my name, email, and website in this browser for the next time I comment. The Cobra's Fang and the Mystery of Fassionola Syrup - Substack Black American Distilling and Brewing History & Cocktail Recipes - Greatist Many sources say that fassionola was a variation of, or was inspired by the passion fruit, orange, and guava juice blend popular in Hawaii (POG juice). every current recipe for fassionola is just a speculation. We use the concatenation of P/Fassionola because, as we all do, this passion fruit concoction went through its own growth, blossoming, and evolution. As of writing this, there is an eBay seller who ships these original fassionolas, and here is the website of the distributor of Johathan English, but it seems distribution is limited to the San Diego area. It can also be made into a delightful non-alcoholic punch. Order now to secure your copy of our softcover edition, $39.95. How can you possibly ask for more? Thanks for sharing. 24 hours is really preferred for optimal punchy tropical flavor. But fassionola syrup is such a versatile syrup that you could swap it in nearly any fruity, citrusy cocktail. Although uncommon in tiki drinks today, fassionola was used in classics like the Cobra's Fang and even the original Hurricane. Chop the strawberries and add them to a small saucepan. This recipe is flexible. Kon-Tigo Tiki Bar on Instagram: "Repost @p.fassionola We a Proud to However, he no longer produces fassionola. Copyright 2018 - Trollspank Studios. Look at it after just four hours! As it was advertised, P/Fassionola really was the taste thrill of the Century.. The Hurricanes served at Pat OBriens today are made with a blend of rums, passion fruit juice, orange juice, lime juice, grenadine, and simple syrup. Once a staple ingredient in early tiki cocktails, fassionola, a long-forgotten mixed fruit syrup, is making a comeback. It's flavored with different fruits, the dominant savor being passion fruit. fassionola, lemon juice, passion fruit syrup, rum. Of course, that can mean any number of fruit combinations, but Russell Thoede of Houston tiki den Lei Low believes that the syrup found its origins in a beverage that is widely available in Hawaii. Yet, certainly, your best alternative is to make your own Fassionola syrup at home. 3 minutes How to make a Gold Hurricane. At Lei Low, Theode makes his own fassionola based on that theory by simmering mango, orange juice and passionfruit until it reduces into a thick, flavorful syrup. Try some Red Fassionola syrup to enhance your hurricanes, to make an incredibly flavorful daiquiri, or just mix with soda water for a treat everyone can enjoy . Pour into a highball glass over crushed ice, top with soda water and enjoy a taste of tikis forgotten past. Thank you very much for sharing. You can find a few companies online selling fassionola today, but it's actually very easy to make at home! View all posts by Tomas Curras, Your email address will not be published. Others claim it had been a thing since the 1910s, long before Beach discovered his passion for tropical cocktails. If youve got some pomegranate juice laying around, we have a recipe for homemade pom molasses over on our Grenadine recipe. I built my recipes knowing that red is supposed to be fruit punch, gold is passion fruit, and green is lime and guava. And it will look impossibly dry. Strawberries: We found that using frozen strawberries was best for a few reasons. Many things are lost to history the memories of people, places, things, and their details. was built for the company in 2009, but all emails sent by Eater were returned as undelivered, and the phone number on the website is disconnected. Assemble your fresh fruit & berries (except the passion fruit pure) and chop it moderately fine. Red Fassionola Syrup Recipe - Vintage American Cocktails Store the syrup in a closed container in the refrigerator for up to two weeks. 2.0 oz Dark Rum Lime: Just some good ole fresh lime. Cooler, to name but a few) and was famously used in Pat O'Brien's . Most imbibers who are interested in mixing up Don The Beachcomber originals, like theCobras Fang or aPi Yi, arent able to find fassionola and want to know what to substitute for the most authentic drink. From long ingredient lists to long prep times, none of the recipes I came across were very accessible, so I decided to make my own. That said, you could throw in some pineapple instead of apple, which would be incredible. However, there are justified doubts about the authenticity of the product. Red Fassionola Cocktail Syrup - BG Reynolds Syrups Again considering there is no definitive recipe for fassionola, make something fun and tropical. Your article was very helpful for me to build a paper on gate.io. Throw the ingredients and a cup of crushed ice in a blender and enjoy a delicious frozen Hurricane Daiquiri! Analog Fassionola Recipe - Cocktail Wonk After letting it sit a day I strained it a couple of times, lastly through a 150 micron bag. Contact the authors at [emailprotected], or by using this contact form. If you want to recreate the earliest Hurricane, you can replace the passion fruit syrup listed below with my easy to make fassionola. He also took it to Hawaii, where he opened another Don the Beachcomber after having lost a lawsuit against his ex-wife. Add a small splash of vodka or rum to extend shelf life. In 2006, Berryadvised users of the forum TikiRoom to substituteTrader Vics Passion Fruit Syrup, a product that is still available today, but bears little resemblance to fassionola. Fassionola, in its original version, is a red-colored syrup used in Tiki Cocktails. You may also like these other classic New Orleans cocktails: Sazerac, Ramos Gin Fizz, Vieux Carre, Absinthe Frappe. After the syrup has fully cooled, whisk in the fresh pineapple juice. If you have fresh pineapple and can press the juice yourself, go for it. Tastes amazing! Thats my understanding of where Hawaiian Punch, and fassionola, come fromits just pog juice. Easy Fassionola Syrup Recipe! (For Hurricanes) - VERY GOOD DRINKS Passion fruit is the star of this syrup, but it isnt always easy to find fresh. Passion fruit, cherries, and other flavors add a bit of zip to your libations, and unlock a treasure of drink recipes from long ago. This post may contain Amazon affiliate links and as an Amazon Associate, I earn from qualifying purchases. Stir the syrup until the sugar has melted. Originally, I shared my take on fassionola in a series of tweets, so the photography isnt what wed call professional. After 5-10 minutes, or when the berries just begin to break down, remove the syrup from the heat. Curiously, an Angelfirewebsitea true antiquewas built for the company in 2009, but all emails sent by Eater were returned as undelivered, and the phone number on the website is disconnected. Since our recipe doesnt call for additional water we added apple to contribute more water without adding too much flavor that might overpower the passionfruit. Fassionola is pronounced: fashion-oh-la. This is analog, after all! Add all ingredients to a cocktail shaker with a couple small pieces of ice. If you like making your own syrups, you might also enjoy How to Make Grenadine, How to Make Hot Honey Syrup, or my hot pink Dragon Fruit Simple Syrup recipe! From there I made a simplified ingredients list with just a handful of items that are easy to find year round. But, grenadine..its tasty. Thoede first read about fassionola in a book of cocktail recipes written by Don The Beachcombers wife Cora "Sunny" Sund, who ran the Don The Beachcomber chain of restaurants when Donn Beach (born Ernest Gantt) fought in World War II. But what was the original recipe? Watch this video on YouTube. Now add the frozen passion fruit, pineapple juice, and water and set the heat to low. Fassionola: The Torrid Story of Cocktail's Most Mysterious Ingredient A new culinary history by Gregorio Pantoja and Martin S. Lindsay. Full-color, 240-page softcover edition illustrated with photos and ephemera, featuring new research and over 50 cocktail recipes. Make the classic recipe below with lime juice instead of lemon and youve got what I like to call a Hurricane Daiquiri. Fassionola syrup is an old school tiki ingredient that hasn't been used in drink recipes much since the 1960s, when the popularity of tiki bars waned. Allow the mixture to lightly simmer, but do not let it boil. To be published by Classic San Diego Books, August 2023. The measurements I used are a starting point but not set in stone. Our final recipe is hodgepodge of several recipes for Hawaiian Punch, fresh POG juice and passion fruit syrup. Allow it to cool fully before straining using a fine mesh strainer. Hurricane (Red Fassionola) - Recipe & History - Vintage American Cocktails Our goal is to produce a hurricane recipe slightly more unique than the last time we created it, which used standard Passion Fruit Syrup. It pairs great with rum, and is perfect for making a Hurricane Cocktail. 25 Fl Oz (Pack of 1) 896. This bright red cocktail syrup is made with a blend of tropical fruits. I'd love it if I could just buy a good one like I do with PF syrup and orgeat. Dirty pour the whole shaker into a glass. Inspired by Theodes creativityhe may very well have been the first bartender of this current tiki generation to make his own fassionolaDallas bar manager Eddie Eakin of Rapscallion, a neo-Southern restaurant with atiki-focused drinks program, set out to make his own, too. Sugar: We used natural pure sugar cane but just about any sugar would work. But thats only my theory." The frozen passion fruit pulp is a bit more tart than fresh, so you could start with 1/4c (65g) of frozen pulp and add more to taste. While it's unclear whether or not those fassionola bottles sold on eBay contain the syrup's original 1930s formula, what's certain is thatas curiosity about tiki cocktails continues to pique, more obscure ingredients will make their way onto cocktail menus. Add sugar and juices into a saucepan and turn up the heat. Ordinary run-of-the-mill idiot, Tomas Curras, is the owner and primary author of Vintage American Cocktails. However, he no longer produces fassionola. I made versions with and without it, and it was still very flavorful (and very red) without the hibiscus. (20g)1 Fuji Apple1.5c sugar (305g)SUBSCRIBE FOR MORE! The resulting product, made with raspberry syrup, grenadine, and a secret tropical ingredient, is starkly different than Theodes recipe, but does resemble the Jonathan English product in flavor, color and texture. Full-color, 240-page softcover edition illustrated with photos and ephemera, featuring new research and over 50 cocktail recipes. The first time I made this, I didnt pay close enough attention to how hot the burner was, and I ended up with a burnt pineapple juice flavor. In a stovetop pot, over low heat, add the sugar and stir till fully dissolved. Get the Hurricane recipe. But that didnt stop us from making our own version. Passion fruit Pineapple juice Sugar Hibiscus flowers tea bag (optional) Fresh or frozen fruit I wanted this syrup to be easy to make year round. Even though it's also an approach that's often frowned upon. Table of Contents Foreword " it was really mediocre," says Berry. That just means we used sugar and time instead of heat to make this syrup, preserving the freshness of the fruit and giving them all time to really get to know each other.We have a full YouTube video on Fassionola and the Hurricane cocktail here: https://youtu.be/5OYDu5NmAlQCheck out the full recipe on our blog: https://verygooddrinks.co/fassionola/Fassionola Syrup Recipe:2c strawbs (260g)1/2c passionfruit (130g)1oz Lime juice (30g) (optional: add juiced lime husk)1 T. Pom Molasses. Oh, forgot that I also added the peel of two lemons, as you suggested. Tiki homesteaders of the 1700s could have made it with some bowls and a crude strainer. Passionfruit: We have used about 2 fluid ounces of fresh passionfruit because thats all we had on hand but you could definitely double the amount of passionfruit because it is the most amazing fruit ever made. However, the one true recipe to rule them all is Jonathan English Fassionola. Fassionola - Wikipedia Thanks to both you and Matt & Andy from EasyTiki who pointed me to here! Combine all the juices together. A quick-fix substitute frequently recommended online is a combination of pomegranate juice and raspberry Smuckers jam, reduced to a thick syrup. You can add an ounce of vodka or grain alcohol to the syrup to help it last longer. I also like to throw the lime husk in the syrup just for some extra zestiness and complexity. Happy that you like it. I make most of my syrups without high heat, the exceptions being nut based (orgeats, toasted coconut, etc.). But we do know that it was made with passion fruit, and it was most often bright red in color (although there were green and gold varieties, too). It's known to be overly sweet with an artificial taste. Regardless, since fassionola was once a requisite ingredient in many original tiki libations, compounded with the fact that it's nigh impossible to obtain, bartenders are now searching for ways to resurrect the long-lost tincture as tikis revival rages on. Add the guava jelly and stir until it completely melts. But, according to tiki historian and Latitude 29 proprietor Jeff "Beach Bum" Berry who actually tried an old bottle of the stuff in the 1990s, the sugary, syrupy base had a mostly unremarkable flavor. Even if Hollywood Californias Don Beach invented tiki and Pat OBriens bar in New Orleans created the original Hurricane. Fassionola Daiquiri - Moody Mixologist After consolidating all of the information I could find on the subject, I took a look at what the fassionola recipes had in common. Donn Beach, the inventor of Tiki Cocktails and bar owner in the mid-20th century, prominently used Fassionola. Tried it also in cocktails and it works great, thanks so much for that recipe. 250 g blueberries Receive our latest recipes, reviews, and insights - straight to your inbox. Never fear! Now add the frozen passion fruit, pineapple juice, and water and set the heat to low. The fun thing about this syrup is that because there isnt one true recipe, you can adjust it based on whats available or in season at the moment. How To Make Fassionola The Lost Syrup + Cocktails! - YouTube The original Fassionola recipe is a closely guarded secret, and only a few people know the exact formula. After testing it, let us know which was your favorite Fassionola tiki cocktail. Because science! See our ethics policy. set out to make his own, too. Heres how you can whip some Fassionola Syrup up yourself with minimal effort! Whiskey Sour Drink: Egg White vs. Vor Faba Foamer (Aquafaba). Fortunately, the current iterations of fassionola, orgeat, and other tiki relics likely now taste much better than their predecessors. If it evokes the flavor of Kool-Aid when youre done, youre on track. Read on to learn about both the simple original and the more complex modern recipe! Jonathan English made Gold, Red, and Green fassionola syrup, each with a unique flavor. In a stovetop pot, over low heat, add the sugar and stir till fully dissolved. Other uses for Fassionola? Fassionola Soda (All Natural Fruit Punch) - Moody Mixologist Save my name, email, and website in this browser for the next time I comment. Fassionola syrup is a tropical cocktail syrup used in the original hurricane cocktail (it's basically fruit punch syrup). Oui, Oui. Simply mix two ounces of the syrup with one ounce each of the pineapple and orange juices. I've always made syrup (2:1 demerara or refined sugar : water) and mixed that up in a 1:1 with thawed passionfruit puree. Fassionola Soda is a fantastic summer drink that everyone can enjoy, and its so much healthier than store bought fruit punch or the classic kids favorite, Hawaiian Punch. And now its also in your inbox! Get the Fassionola Syrup Recipe. The Hurricane (with Fassionola) Bring the syrup to a strong simmer, then remove from the heat and cool. Fifty years and several scandals later, it was rebranded Fassionola, a commercial cocktail mixer offered in multiple flavors. @the_sunken_pearl on Instagram: "Let's talk hurricanes! So, while not However, I have some different opinions, and I will continue to follow your reply. 0 likes, 0 comments - @the_sunken_pearl on Instagram: "Let's talk hurricanes! Like Donn's Mix, it is a syrup closely associated with Donn Beach, the famous founding father of Tiki cocktail culture. has since gone out of business and most people, including tiki bartenders, have never tried versions fromthe 1930s. 1. After a day or so, mash up the fruit, then strain it out, leaving the liquid behind. Hey fellow Tiki lovers, I'm going to be making some Fassionola syrup at the bar I work at (not a tiki place we just happen to have 95% of the ingredients on hand) and I'm trying to make an original cocktail with it for our seasonal menu. And the great thing about frozen fruit is that its easy to find and will taste great even in the dead of winter (when fresh strawberries and blueberries from the store are sour and not very flavorful). *Lately, some other brands also started selling their take on Fassionola, but they are often hard to get, too. You can also find it online* pretty easily.